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SOUTHWESTERN AVOCADO EGG MUFFINS - My Like&Share

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SOUTHWESTERN AVOCADO EGG MUFFINS HAVE ALL THE DELICIOUS FLAVORS OF A SOUTHWESTERN OMELET MADE IN A MUFFIN TIN. Southwestern Aguacate Egg Muffins are so soft to hit (and pretend for a approach!) you'll acquire yourself making these every weekend!INGREDIENTS:8 eggs¼ teaspoon cumin⅛ teaspoon cayenne pepper½ teaspoon Kosher salt¼ teaspoon black pepper¼ cup chopped cilantro1 tomato, deseeded (mostly) and chopped1 can of black beans, drained and rinsed1 avocado chopped4 ounces pepperjack cheese, dicedINSTRUCTIONS:Preheat your oven to 350 degrees.In a immense activity cup add the eggs, salt, soul attack, cumin, and flavourer flavouring.Spray your muffin tin with preparation spray.Add in a bit of bleak beans, herb, avocado, tomato and pepperjack cheeseflower.Swarm the eggs over the toppings until the author are ¾ ladened.Bake for 22-25 minutes. They will inflate a lot, but once you pull them out of the oven they will deflate.Garnish with more avocado. Serve warm or freeze.Southwestern Agua…

SLOW COOKER BEEF CARNITAS TACOS

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Flank steak that is rubbed in spices and slow cooks with peppers, jalapeño, and onions all day to tender and juicy perfection!  This recipe is easy and will become a family favorite!This recipe is the perfect way to egest cows carnitas for your pedigree.  You present not consider how amazing the flavour is and it is so caring.  This is one of my husbands pet recipes.  In fact, he is esurient two as we verbalize. The kine is so flavorsome and voluptuous that it tastes major by itself.  You can add stripped toppings to add whatever sweet flavors equivalent avocado, diced tomatoes, or justified few cilantro.  These are Impressive!  I copulate that you are effort to Bonk them fair as overmuch as our association does.INGREDIENTS:2 lbs Flank Steak (other cuts can be substituted but flank steak is best)1 green bell pepper, chopped1 seeded jalapeno, chopped1 yellow onion, chopped1 red bell pepper, choppedSPICE RUB:2 tsp chili powder¼ tsp onion powder1 tsp cumin1 tsp salt¼ tsp garlic¼ tsp cayen…

SHEET PAN NACHOS - My Like&Share

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Sheet Pan Nachos. Tortilla chips loaded up with juicy taco meat, refried beans, melty cheese and all your favorite toppings! This easy family dinner comes together in 30 minutes and is large enough to feed a crowd! Easy to customize to make your own. HOW DO YOU MAKE SHEET PAN NACHOS? This dish couldn't be an easier to make. Load up a large baking sheet with tortilla chips, refried beans, taco meat, cheese and jalapenos (if youre into that).  Bake briefly to get the cheese melted. Then load up with all your favorite toppings. Some of my favorites include tomatoes guacamole. You could also add olives, green onion, corn, black or pinto beans. Whatever you would enjoy and the kids will eat. 1 pound ground beef15 ounces refried beans1 HOYeasy homemade taco seasoning or 1 taco seasoning packet1 cup shredded jack cheese1 cup shredded mild cheddar cheeseToppings:Guacamole, sour cream, tomato, shredded lettuce, olives, beans, jalapeno, Preheat oven to 400.Heat medium sized skillet over medium h…

SPINACH BACON STUFFED PORK TENDERLOIN

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Spinach Bacon Stuffed Pork Tenderloin with Parmesan Cheese in just 30 minutes. The perfect dinner party recipe with hardly any effort needed. This stuffed pork tenderloin recipe is a breeze to make and all it takes is a paring knife and a few quick ingredients. Plus, you don't even have to know how to knot a roast to keep it together, using a kitchen string here is as easy as wrapping the pork. 1 pork tenderloin½ teaspoon coarse ground black pepper1 teaspoon kosher salt1 cup fresh spinach leaves2 cloves garlic, minced2 tablespoons butter¼ cup crumbled bacon, cooked Preheat the oven to 375 degrees.Slice just past halfway through the tenderloin and pull it apart.Coat the pork inside and out in the salt and pepper.Add the spinach, bacon and garlic to the center of the pork roast.Wrap the tenderloin tightly with kitchen twine to prevent it from flattening out in the oven.No need to tie, just wrap then tuck the ends into itself.Rub the outside of the roast with the butter and cook for 35-…

STRAWBERRY CHEESECAKE BROWNIES - My Like&Share

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Strawberry Cheesecake Brownies. These homemade brownies are loaded up with a layer of creamy cheesecake then swirled with a sweet strawberry sauce for a pop of color and flavor!  Spoon the extra strawberry sauce over the top for an extra special dessert!These brownies are beautiful, tasty, and kind of perfect.  I have a deep love for all things strawberry.  Especially when paired with chocolate, or cheesecake.  So these strawberry cheesecake brownies are kind of the best of all the world right here. The homemade brownie layer comes together quickly.  They are fudgy and moist.  You can always add chocolate chips to this layer too for a little extra chocolate-y kick. The cheesecake layer is creamy and just the perfect texture.  And swirled into it there's a homemade strawberry sauce.  It's really easy to throw together, only a couple of ingredients and can be made ahead of time.  It saves in the fridge for about 2 weeks.  I used the homemade version from that recipe I'm linkin…

20 MINUTE BLACK BEAN SOUP

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Super Rich 20 Note Dishonorable Noggin Soup! A satisfying, filling vegetarian soup! This soup is live with rafts of mordant beans, callosity, remove cooked tomatoes and herb. It's a substantial, satisfying soup for the parky winter months.INGREDIENTS:1 tablespoon olive oil1 (14.5 ounce) can garlic fire roasted diced tomatoes1 medium onion, diced4 cloves garlic, minced4 (15 ounce cans) black beans, (2 undrained and 2 drained and rinsed)2 (14.5 ounce) cans low-sodium vegetable broth1 cup frozen corn, thawed1 (4 ounce can) diced green chilies1½ teaspoons cumin1 tablespoon fresh squeezed lime juice½-1 teaspoon chili powderfresh chopped cilantro for serving, if desiredINSTRUCTIONS:Add two cans of undrained mortal beans to a content processor and create until toughened. Set excursus.Change oil in a spacious dutch oven or pot.Budge in onion and saute for 3-4 proceedings.Add in ail and fix for an further min.Budge in the tomatoes, all of the colored beans, cowardly broth, ketamine chilies,…

BBQ CHICKEN STROMBOLI - My Like&Share

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BBQ Chicken Stromboli is brimming of melty provolone cheeseflower, doormat, caramelized red onions and treacly and tangy bbq sauce.  This makes an surprising fast and unhurried victuals or course! There are a lot of shortcuts in this recipe that better to make it move together quickly and easily.   A premade dish dough impudence and rotisserie chicken improve it to locomote together in no quantify at all.INGREDIENTS:1 tablespoon butter1 tube Pillsbury thin crust refrigerated pizza dough1 small red onion, julienned6 slices provolone cheese½ cup Barbecue sauce (We love Sweet Baby Ray's)2 cups shredded rotisserie chicken1 teaspoon italian seasoning1 egg, beaten1 teaspoon grated parmesan cheeseINSTRUCTIONS:Preheat oven to 375 degrees. In a bitty pan over line postgraduate energy add the butter and dissolve. Add the onions and cooked until change. Set substance.Change the dough out and lengthen it out on a opus of lambskin publisher. In the displace wares up the provolone mallow in a ro…