CHOCOLATE FRUIT DIP - My Like&Share



fulfill your candy tooth with this chocolate fruit dip that may be made in only 10 mins. notable as an appetizer or dessert and served with cookies or fruit.

Fruit dip is one of those amazing any-occasion treats, and this brief and easy chocolate fruit dip is no exception.

CHOCOLATE FRUIT DIP

making plans a movie night time at domestic? Chocolate fruit dip is excellent for snacking while binging.

Or perhaps you want a romatic dessert for two? Dips like this are made to be shared.

and even in case you’re feeding a crowd, chocolate and fruit are constantly a guaranteed win-win.

CHOCOLATE FRUIT DIP

HOW long can you miss A DESSERT DIP?

on every occasion you serve a dip on your guests to experience, you need to constantly keep track of ways long it sits at room temperature.

For maximum foods, the overall rule of thumb is that a perishable object ought to now not be inside the “danger quarter” for greater than  hours. And with the aid of “danger region”, that is generally at or simply above room temperature. This dip will nonetheless be a little chilled when served, and this have to provide you with an additional 30 minutes past the 2-hour window, relying on the temperature of the room and the way long in the past the cheese ball left the refrigerator.

CHOCOLATE FRUIT DIP

INGREDIENTS:


  • 4 oz cream cheese softened
  • 1/2 cup powdered sugar
  • 1/3 cup unsweetened cocoa powder
  • 1 tsp vanilla extract
  • 2 cups Cool Whip softened
  • fruit for dipping strawberries, banana, etc

INSTRUCTIONS:


  1. using a stand mixer (or hand mixer + large bowl), whip togeter cream cheese, sugar, cocoa powder, and vanilla on medium speed till easy, about 4-6 minutes.
  2. Pause mixer upload Cool Whip to bowl. Use a spatula to very well scrape the sides of the bowl, getting any excess sugar and cocoa and loosening the cream cheese from the sides.
  3. blend again on excessive until dip has a thick, creamy texture and is a wealthy chocolate colour, about 2-3 minutes. flavor take a look at dip; if the chocolate appears too sharp, whip in more powdered sugar (about 1/four cup at a time) until desired sweetness is reached.
  4. Serve chocolate fruit dip at once with fruit or cookies of your choice.






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